Pasture-raised cattle
Our cattle spend their days on open pasture. We know every animal by name, and we raise them at the pace the land sets — not a spreadsheet.
Three generations. One stretch of Georgia pasture. A whole lot of sunrises.
Collins Creek Farms started as a small piece of Forsyth County pasture in 1969 — and it's been in the family ever since. What began as a handful of cattle is now a small working herd, a flock of laying hens, and a family committed to keeping farm life close to home.
We're not a production operation. We're a family farm. Every cow has a name. Every chicken has a personality. And every day on this land feels like the same good day our grandparents knew.
Our cattle spend their days on open pasture. We know every animal by name, and we raise them at the pace the land sets — not a spreadsheet.
Our hens roam, scratch, and do what chickens do. Farm-fresh eggs are part of the plan as the flock grows.
Fences, feed, calves, and coffee at sunup — it's all hands on deck. Our kids are growing up on the same ground we did.
We share the day-to-day on Facebook, Instagram, and TikTok. Jump in, say hello.